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BUFFALO CHICKEN TATER TOT NACHOS (TOTCHOS)
Prep Time: 5 mins
Cook Time: 25 mins
Total Time: 30 minutes
Yield: 4-6 Servings
INGREDIENTS
INSTRUCTIONS
source:https://sharedappetite.com
Prep Time: 5 mins
Cook Time: 25 mins
Total Time: 30 minutes
Yield: 4-6 Servings
INGREDIENTS
- 1 (32 ounce) package tater tots
- 1 1/2 cups shredded rotisserie chicken
- 1/2 cup Frank’s buffalo wing sauce
- 1 cup shredded Mexican cheese (or cheddar)
- 1 bunch scallions, chopped
- Blue Cheese Dressing
- Crumbled Blue Cheese
INSTRUCTIONS
- Cook tater tots according to package directions.
- Meanwhile, combine shredded chicken and wing sauce in a small bowl. Top cooked tater tots with buffalo chicken, and sprinkle with shredded cheese. Cook in 350°F oven for 5-7 minutes, until cheese is melted and chicken is heated through.
- Top with scallions, blue cheese dressing, and crumbled blue cheese. Devour immediately.
source:https://sharedappetite.com
